Amelia's Kitchen opened in April 1995. The Susi family hails from the Abruzzo region of south central Italy, and many offerings from the "Italian Bistro" style menu reflect the spicy southern Italian cooking intrinsic to their mountain homeland. The menu also includes regional Italian specialties, reflecting a wide selection of homemade pastas, pizzas, and panini sandwiches made with fresh focaccia bread baked on the premises. We also feature an ever changing array of creative specials with focus on fresh ingredients and careful preparation.
Amelia's seats 28 with additional "al fresco" seating (weather permitting) in a casual comfortable environment and very reasonable prices. We are also now serving beer, wine and cordials.
In December 2000, Amelia's Trattoria opened in Kendall Square at 111 Harvard St. Cambridge, Mass. The lunch menu is similar to Amelia's Kitchen, with fine dining and a full bar offered at night.
Both establishments have garnered critical acclaim from Chronicle, The Boston Globe, The Phoenix, The Tab, Improper Bostonian and Stuff@Night.